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Name: Authentic Kabsa al-Khali from Iraq
Prep time: 30 min
Cook time: 60 min
Yield: 6
Cuisine: Iraq
Ingredients: 1 cup basmati rice; 2 cups chicken broth or water; 5 lbs lamb shoulder, cubed; 1 large onion, diced; 2 carrots, sliced; 2 potatoes, diced; 2 tomatoes, diced; 3 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground black pepper; 1 tablespoon olive oil; Salt to taste

Kabsa al-Khali

Iraq

Nationwide

Simple rice dish with lamb and vegetables.

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