Name: Authentic Canadian Sautéed Fiddleheads
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Canada
Ingredients: 1 lb fresh fiddleheads; 2 tablespoons unsalted butter; 1 clove garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon fresh lemon juice; 1 tablespoon chopped fresh parsley (optional)

Fiddleheads 🇨🇦 Canada

Edible ferns often served sautéed or steamed

Vegetables

Made with

Fiddleheads butter seasonings

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