Name: Traditional Blueberry Grunt from Canada
Prep time: 20 min
Cook time: 25 min
Yield: 6
Cuisine: Canada
Ingredients: For the Blueberry Filling:; 4 cups fresh or frozen blueberries; 1/2 cup granulated sugar; 1/2 cup water; 1 tablespoon lemon juice; 1 tablespoon cornstarch (optional, for a thicker sauce); 1 tablespoon cold water (if using cornstarch); For the Dumplings:; 2 cups all-purpose flour; 1/4 cup granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup cold unsalted butter, cubed; 3/4 cup milk

Blueberry Grunt 🇨🇦 Canada

Warm blueberry dessert with dumplings

Dessert

Made with

Blueberries dumplings sugar

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