FoodHopp

Name: Authentic Empanadas de Verduras from Nicaragua
Prep time: 20 min
Cook time: 20 min
Yield: 6
Cuisine: Nicaragua
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1/2 cup cold vegetable oil (for dough); 2 tablespoons vegetable oil (for frying); 1 medium onion, finely chopped; 2 medium bell peppers (any color), finely chopped; 1 medium zucchini, diced; 1 cup cooked rice (preferably jasmine or white rice); 2 eggs, beaten; 1 teaspoon ground cumin; 1 teaspoon dried parsley; Salt and pepper to taste

Empanadas de Verduras

Nicaragua

Flaky pastry filled with a mixture of vegetables, often fried or baked.

Rate this food

Recent Reviews

Loading reviews...