FoodHopp

Name: Authentic Chicharrón de Cerdo Recipe
Prep time: 60 min
Cook time: 90 min
Yield: 8
Cuisine: Nicaragua
Ingredients: 1 whole pork belly, skin-on (about 2 lbs); 1/2 cup salt; 1/4 cup sugar; 1 teaspoon black pepper; 2 tablespoons ground coriander; 1 tablespoon ground cumin; 1 tablespoon ground anise; 1 tablespoon ground cloves; 1 tablespoon ground allspice