Name: Authentic Arroz con Gallina con Queso from Nicaragua
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Nicaragua
Ingredients: 3 cups cooked long-grain rice; 1 large chicken (about 2.5 lbs), cut into bite-sized pieces; 4 medium eggs; 1 cup milk; 1/2 cup heavy cream; 1/4 cup shredded Mexican cheese (e.g., Queso Oaxaca or Queso Chihuahua); 1 small red bell pepper, finely diced; 1 small green bell pepper, finely diced; 1 large onion, finely chopped; 2 cloves garlic, minced; 2 tablespoons oil; Salt and pepper to taste

Arroz con Gallina con Queso Nicaragua

Chicken and rice dish with eggs, onions, and peppers, often mixed with cheese.

Nicaragua staple

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