Name: Traditional Singaporean Durian Mousse
Prep time: 15 min
Yield: 4
Cuisine: Singapore
Ingredients: 250 grams Durian flesh (seeded); 250 ml Heavy whipping cream (chilled); 80 grams Sweetened condensed milk; 1/2 teaspoon Vanilla extract (optional); 1 teaspoon Gelatin powder (optional, for stability); 2 tablespoons Water (if using gelatin)

Durian 🇸🇬 Singapore

A pungent and custard-like fruit often referred to as the "King of Fruits."

Exotic Fruit

Made with

Durian fruit

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