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Name: Authentic Chupe de Ají Blanco con Limón y Ajo y Cebolla Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Peru
Ingredients: 4 medium potatoes, peeled and diced; 2 medium onions, finely chopped; 2 cloves garlic, minced; 1 white ají pepper (ají blanco), deseeded and grated; 1/2 cup cilantro, finely chopped (optional); 4 cups chicken broth; 1/2 cup heavy cream; 2 tablespoons olive oil; 1 lime, juiced; Salt and pepper to taste

Chupe de Ají Blanco con Limón y Ajo y Cebolla

🇵🇪 Peru

Nationwide

Creamy soup made with ground white ají pepper, potatoes, and broth, with lemon, garlic, and onion.

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