FoodHopp

Name: Authentic Cartellate Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 8
Cuisine: Italy
Ingredients: 500 grams all-purpose flour; 2 large eggs; 2 tablespoons olive oil; 1/2 cup dry white wine (or water); 1/4 teaspoon salt; 1 liter vegetable oil (for frying); 2 cups vincotto (cooked wine must) or honey; Optional: colored nonpareils or chopped pistachios for garnish