Foods Tagged: olives

Ensalada mixta is a Spanish mixed salad made with lettuce, tomatoes, onions, olives, and tuna, often dressed with olive oil and vinegar.

Ensalada murciana is a Spanish salad made with tomatoes, green peppers, onions, olives, and tuna, dressed with olive oil and vinegar.

Pipirrana is a Spanish salad made with tomatoes, green peppers, onions, cucumbers, and olives, dressed with olive oil, vinegar, and salt.

Olive tart from the Loire Valley, often served with cheese and pastry.