FoodHopp

Name: Authentic Yuca Frita Recipe from El Salvador
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: El Salvador
Ingredients: 2 medium yuca (cassava) roots, peeled and grated; 1/2 teaspoon salt; 1 teaspoon baking powder; 1/2 teaspoon black pepper; 1/4 teaspoon ground cumin (optional); 1 cup vegetable oil (for frying); 1/2 cup cold water (for rinsing)