Name: Authentic Tamales de Carne con Queso y Vegetables y Plantas y Arroz y Guiso y Vegetables y Plantas y Arroz y Guiso y Vegetables y Plantas y Arroz y Guiso y Vegetables from El Salvador
Prep time: 45 min
Cook time: 75 min
Yield: 6
Cuisine: El Salvador
Ingredients: 2 cups masa harina (cornmeal flour); 1 teaspoon salt; 1 cup warm water; 1 pound (450g) beef, cubed and browned; 1 cup shredded queso fresco or Mexican cheese; 2 medium tomatoes, diced; 1 red onion, finely chopped; 2 cloves garlic, minced; 1 jalapeño, seeded and chopped (optional); 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon paprika; 1/2 teaspoon oregano; 2 tablespoons vegetable oil; 1 cup rice (for side); Salt and pepper to taste

Tamales de Carne con Queso y Vegetables y Plantas y Arroz y Guiso y Vegetables y Plantas y Arroz y Guiso y Vegetables y Plantas y Arroz y Guiso y Vegetables

El Salvador

Nationwide

Cornmeal tamales filled with beef, cheese, and vegetables.

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