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Name: Authentic Sellou bil Sfar Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 8
Cuisine: Morocco
Ingredients: 4 cups all-purpose flour; 1 packet active dry yeast (2 1/4 teaspoons); 1/2 cup granulated sugar; 1 teaspoon salt; 2 large eggs; 1/2 cup vegetable oil; 1/2 cup warm milk (about 110°F/43°C); 1/4 cup warm water (about 110°F/43°C); 1 tablespoon honey; 1/2 teaspoon saffron threads; 1/2 cup toasted sesame seeds, plus more for topping; 1 egg yolk, beaten with 1 tablespoon milk (for egg wash)

Sellou bil Sfar

🇲🇦 Morocco

National

Sweet sesame bread with saffron

Bread

Sweet

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