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Name: Authentic Baghrir bil Griwech wal Kerfa Recipe
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: *For the Baghrir (Pancakes):**; 2 cups fine semolina flour; 1 cup all-purpose flour; 1 teaspoon active dry yeast; 1 teaspoon sugar; 1/2 teaspoon salt; 3 cups warm water (approximately); 1 tablespoon orange blossom water (optional, but traditional); *For the Griwech (Crispy Dough):**; 1 cup all-purpose flour; 1 teaspoon vegetable oil; 1/2 cup warm water; Pinch of salt; Vegetable oil for frying (enough for 1 inch depth in a pan); *For the Kerfa (Cinnamon-Nut Filling):**; 1/2 cup walnuts, finely chopped; 1/2 cup almonds, finely chopped; 2 tablespoons granulated sugar; 2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg (optional); *For Assembly:**; 1 cup honey, warmed; 1 tablespoon unsalted butter, melted (optional)

Baghrir bil Griwech wal Kerfa

🇲🇦 Morocco

National

Semolina pancakes with nuts and cinnamon

Pancakes

Sweet

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