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Name: Authentic Sellou bil Lham Khodor (Moroccan Sweet Sesame Bread with Lamb and Vegetables)
Prep time: 45 min
Cook time: 30 min
Yield: 6
Cuisine: Morocco
Ingredients: *For the Sellou Base:**; 2 cups fine semolina (or all-purpose flour); 1 cup toasted sesame seeds; 1/2 cup blanched almonds, finely chopped; 1/2 cup powdered sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon salt; 1/2 cup unsalted butter, melted; 1/2 cup warm water (approx., for binding); *For the Lamb and Vegetable Topping (Lham Khodor):**; 1 lb ground lamb (or finely diced lamb); 1 large onion, finely chopped; 2 cloves garlic, minced; 1 large tomato, diced; 1 bell pepper (red or green), diced; 1 medium carrot, finely diced; 1/2 cup fresh parsley, chopped; 1/2 cup fresh cilantro, chopped; 1 teaspoon ground cumin; 1 teaspoon ground turmeric; 1/2 teaspoon ground cinnamon; 1/2 teaspoon paprika; 1/4 teaspoon black pepper; 1/4 teaspoon cayenne pepper (optional, for heat); 2 tablespoons olive oil; Salt to taste; 1/4 cup water or broth (if needed for moisture); *For Assembly and Garnish:**; 1 egg, beaten (for egg wash, optional)

Sellou bil Lham Khodor

🇲🇦 Morocco

National

Sweet sesame bread with lamb and vegetables

Bread

Sweet

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