Name: Authentic Sellou bil Aades Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 6
Cuisine: Morocco
Ingredients: 2 cups all-purpose flour; 1 cup brown or green lentils, cooked and mashed; 1/2 cup sesame seeds, toasted; 1/4 cup honey; 2 teaspoons active dry yeast; 1/2 cup warm water (about 110°F / 43°C); 1/4 cup olive oil; 1 teaspoon salt; 1/2 teaspoon ground anise (optional, for authentic flavor); 1/4 teaspoon ground cinnamon (optional); 1 tablespoon sesame seeds (for topping)

Sellou bil Aades 🇲🇦 Morocco

Sweet sesame bread with lentils

Bread Sweet

Made with

Flour yeast sesame seeds honey

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

Recent Reviews

More dishes from Morocco