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Name: Authentic Sellou bil Aades Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 6
Cuisine: Morocco
Ingredients: 2 cups all-purpose flour; 1 cup brown or green lentils, cooked and mashed; 1/2 cup sesame seeds, toasted; 1/4 cup honey; 2 teaspoons active dry yeast; 1/2 cup warm water (about 110°F / 43°C); 1/4 cup olive oil; 1 teaspoon salt; 1/2 teaspoon ground anise (optional, for authentic flavor); 1/4 teaspoon ground cinnamon (optional); 1 tablespoon sesame seeds (for topping)

Sellou bil Aades

🇲🇦 Morocco

National

Sweet sesame bread with lentils

Bread

Sweet

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