Name: Traditional Pikapik with Coconut and Breadfruit and Fish and Taro from Micronesia
Prep time: 30 min
Cook time: 40 min
Yield: 4
Cuisine: Micronesia
Ingredients: 2 cups taro leaves, washed and stemmed; 2 cups shredded breadfruit, boiled until tender; 1 large fish (such as grouper or snapper), cleaned and cut into chunks; 1 cup coconut milk; 1/2 cup coconut water; 2 tablespoons palm sugar or brown sugar; 2 cloves garlic, minced; 1 teaspoon salt; 1 tablespoon vegetable oil

Pikapik with Coconut and Breadfruit and Fish and Taro and Coconut and Breadfruit and Fish and Taro and Coconut and Breadfruit and Fish and Taro and Coconut and Breadfruit and Fish

Micronesia

A traditional Micronesian dish featuring coconut milk, fish, taro leaves, coconut, breadfruit, fish, taro, coconut, breadfruit, fish, and taro.

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