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Name: Traditional Coconut Chicken from Micronesia
Prep time: 10 min
Cook time: 35 min
Yield: 4
Cuisine: Micronesia
Ingredients: 1 whole chicken, cut into pieces; 1 can (400 ml) coconut milk; 2 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 1 teaspoon ground turmeric; 1 teaspoon ground black pepper; 1 teaspoon salt; 2 tablespoons lime juice; 2 tablespoons vegetable oil; 2 bay leaves; Optional: 2 green chili peppers, sliced

Coconut Chicken

Micronesia

Chicken cooked with coconut milk and spices, a flavorful dish in Micronesia.

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