FoodHopp

Name: Traditional Micronesian Fish Tacos
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Micronesia
Ingredients: 1 lb fresh white fish (snapper or grouper), cleaned and cut into 1-inch pieces; 2 large corn tortillas, uncooked; 2 tablespoons vegetable oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1 small red onion, finely chopped; 2 cloves garlic, minced; 2 tablespoons fresh lime juice; 1 tablespoon soy sauce; 1 teaspoon chili powder; 1 teaspoon oregano; 1/4 cup sour cream; Fresh cilantro, chopped (optional); Lettuce or cabbage, shredded (optional)

Fish Tacos

Micronesia

Tacos filled with grilled fish, often served with a spicy sauce.

Rate this food

Recent Reviews

Loading reviews...