Nama Millet and Rice Stew

Name: Authentic Nama Millet and Rice Stew Recipe
Prep time: 20 min
Cook time: 65 min
Yield: 4
Cuisine: Namibia
Ingredients: 1 cup millet (Nama-style, uncooked); 2 cups long-grain rice (such as Basmati or Jasmine); 5 cups beef or lamb (chopped into bite-sized pieces); 2 large onions (finely chopped); 3 cloves garlic (minced); 4 carrots ( sliced); 2 tomatoes (diced); 1 bay leaf; 1 cinnamon stick; 2 tablespoons dried thyme; 2 tablespoons dried oregano; 1 teaspoon salt; 1 teaspoon black pepper; 3 cups water or beef stock; 1 tablespoon oil or butter

Nama Millet and Rice Stew 🇳🇦 Namibia

A traditional stew featuring millet, rice, and meat, commonly enjoyed in Nama households.

Namibia millet

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

Recent Reviews

More dishes from Namibia