Name: Authentic Mutton Curry from Fiji
Prep time: 30 min
Cook time: 90 min
Yield: 4
Cuisine: Fiji
Ingredients: 5 lbs (680g) mutton, cut into bite-sized pieces; 2 onions, finely chopped; 4 cloves garlic, minced; 2 inches ginger, grated; 2 tablespoons curry powder; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 teaspoon ground turmeric; 1 teaspoon ground black pepper; 1 teaspoon salt; 2 cups coconut milk; 1 cup vegetable oil or coconut oil; 2 bay leaves; 2 cinnamon sticks; 2 green cardamom pods; 1 vanilla bean, split; 2 tablespoons fresh lemon juice (optional); Fresh cilantro, chopped (for garnish); Fresh lime wedges (for serving)

Mutton Curry Fiji

Mutton cooked in a rich, aromatic coconut and spice sauce.

Fiji mutton

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Fiji

More dishes to explore from the same cuisine.

Bakalau
Bilo Bilo
Chicken Curry
Curry Goat
Fish Curry
Kokoda
Lamalau
Lovo
Red Lobster Curry
Roti
Vakalau