FoodHopp

Name: Authentic Micronesian Coconut Curry with Coconut and Coconut Recipe
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Micronesia
Ingredients: 1 cup coconut milk; 1/2 cup coconut oil; 2 cloves garlic, minced; 1-inch ginger, grated; 1 cup chicken or shrimp (or tofu for vegetarian); 1 cup mixed vegetables (bok choy, carrots, zucchini, green beans); 2 tablespoons fresh turmeric root, grated; 1 tablespoon ground black pepper; 1 teaspoon salt; 2 tablespoons palm sugar (or brown sugar); Fresh cilantro or parsley, chopped (optional)

Micronesian Coconut Curry with Coconut and Coconut

Micronesia

A rich curry dish made with coconut milk and coconut.

Rate this food

Recent Reviews

Loading reviews...