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Name: Authentic Chicken Flautas Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Mexico
Ingredients: 2 cups cooked, shredded chicken (rotisserie or poached); 1/2 cup white onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon vegetable oil (for filling); 1 teaspoon ground cumin; 1 teaspoon chili powder; 1/2 teaspoon dried oregano (Mexican oregano preferred); 1/4 teaspoon ground black pepper; 1/2 teaspoon salt (or to taste); 1/4 cup chicken broth or water (for moisture); 12 small corn tortillas (6-inch size); 1/2 cup vegetable oil (for frying, or more as needed); 1 cup shredded lettuce (iceberg or romaine); 1/2 cup crumbled queso fresco or shredded Monterey Jack cheese; 1/2 cup Mexican crema or sour cream; Lime wedges (for serving); Salsa (optional, for serving)

Flautas

🇲🇽 Mexico

Various

A Mexican dish consisting of a tortilla rolled around a filling and deep-fried.

Fried

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