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Name: Authentic Cullen Skink Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Ireland
Ingredients: 400g (14 oz) haddock fillets, cut into chunks; 2 medium potatoes, peeled and diced; 1 medium onion, finely chopped; 250ml (1 cup) whole milk; 100ml (3/4 cup) heavy cream; 150ml (1/2 cup) single cream; 3 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons unsalted butter

Cullen Skink

🇮🇪 Ireland

Nationwide

A creamy soup made with haddock, potatoes, and onions.

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