Foods Using dip

Vietnamese grilled pork skewers, often served with rice paper, fresh herbs, and dipping sauce.

Shrimp fritters served with a dipping sauce

Hummus is a Lebanese dip made with mashed chickpeas, tahini, lemon juice, and garlic, often served with pita bread or as a side dish.

Grilled snakehead fish served with rice paper, herbs, and a fish sauce-based dipping sauce.

Dumplings filled with shrimp and pork, served with a sweet and spicy dipping sauce.

Steamed or fried parcels of dough filled with meat, vegetables, or seafood, often served with a dipping sauce.

Crispy rolls filled with vegetables, meat, and sometimes noodles, typically served with a dipping sauce.

Roast chicken with a crispy skin and tender meat, served with rice and a dipping sauce.