Name: Traditional Uji de Milho e Leite from Mozambique
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: Mozambique
Ingredients: 1 cup maize meal (polenta); 2 cups water; 1/2 cup whole milk; 1 teaspoon salt (optional)

Uji de Milho e Leite Mozambique

Porridge made from maize meal, water, and milk, a common breakfast.

Mozambique porridge

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