Name: Authentic Uji de Milho e Curry Recipe from Mozambique
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Mozambique
Ingredients: 2 cups maize flour (coarse grind); 1 1/2 cups coconut milk; 1/2 cup water; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon curry powder; 1/2 teaspoon ground cumin; 1/4 teaspoon ground coriander; 1/4 teaspoon ground black pepper; 1 tablespoon vegetable oil or palm oil; Salt to taste (optional)

Uji de Milho e Curry Mozambique

Maize porridge with curry, a flavorful and comforting meal.

Mozambique porridge

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