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Name: Authentic Taktouka Jbane bil Khoudnjine wal Sfar Recipe
Prep time: 25 min
Cook time: 35 min
Yield: 4
Cuisine: Morocco
Ingredients: 4 large bell peppers (mixed colors), roasted, peeled, and sliced; 4 large ripe tomatoes, peeled and chopped; 2 cups cooked chicken, shredded or diced (Khoudnjine); 200g Jbane (Moroccan fresh cheese or Queso Fresco), crumbled; 1/2 teaspoon saffron threads (Sfar); 1/4 cup olive oil; 1 large onion, finely chopped; 3 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon sweet paprika; 1/2 teaspoon ground turmeric; 1/2 teaspoon ground ginger; 1/4 teaspoon cayenne pepper (optional, for heat); Salt and freshly ground black pepper to taste; 1/4 cup fresh cilantro, chopped; 1/4 cup fresh parsley, chopped; 1/2 cup water or chicken broth

Taktouka Jbane bil Khoudnjine wal Sfar

🇲🇦 Morocco

National

Roasted pepper and tomato salad with cheese, chicken, and saffron

Salad

Savory

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