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Name: Authentic Taktouka Jbane bil Khoudnjine wal Lham Khodor Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: 4 large bell peppers (mixed colors), roasted, peeled, and chopped; 4 large ripe tomatoes, roasted, peeled, and chopped; 2 chicken breasts (about 1 lb), cut into 1-inch cubes; 1/2 lb lamb shoulder, cut into 1-inch cubes; 200g firm cheese (Jben or feta), crumbled or cubed; 1 large onion, finely chopped; 4 cloves garlic, minced; 3 tablespoons olive oil; 1 teaspoon ground cumin; 1 teaspoon paprika; 1/2 teaspoon cayenne pepper (optional); 1/2 teaspoon black pepper; 1 teaspoon salt (adjust to taste); 1/4 cup fresh cilantro, chopped; 1/4 cup fresh parsley, chopped; 1/2 cup water or chicken broth

Taktouka Jbane bil Khoudnjine wal Lham Khodor

🇲🇦 Morocco

National

Roasted pepper and tomato salad with cheese, chicken, lamb, and vegetables

Salad

Savory

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