FoodHopp

Name: Authentic Sellou bil Zabtar Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Morocco
Ingredients: 4 cups all-purpose flour; 1 tablespoon active dry yeast; 1 tablespoon granulated sugar; 1 teaspoon salt; 1 1/2 cups warm water (approx.); 1/2 cup vegetable oil (plus more for coating); 1 cup toasted sesame seeds; 1/4 cup honey; 2 tablespoons dried thyme