FoodHopp

Name: Authentic Sellou bil Laardia Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Morocco
Ingredients: 4 cups all-purpose flour; 1 cup toasted sesame seeds; 2 tablespoons active dry yeast; 1/4 cup honey; 1/4 cup vegetable oil; 1 tablespoon nigella seeds; 1 1/2 cups warm water; 1 teaspoon salt