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Name: Authentic Rghaif bil Tamer Recipe
Prep time: 60 min
Cook time: 30 min
Yield: 12
Cuisine: Morocco
Ingredients: *For the Dough:**; 3 cups all-purpose flour; 1 teaspoon salt; 1 tablespoon sugar; 1 teaspoon instant yeast; 1 1/2 cups warm water; 2 tablespoons vegetable oil; 1/2 cup vegetable oil (for kneading and stretching); *For the Date Filling:**; 2 cups Medjool dates, pitted; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 cup toasted sesame seeds; 1/4 cup chopped walnuts or almonds; *For Frying and Finishing:**; 1 cup vegetable oil (for frying); 1/2 cup honey; 1/4 cup toasted sesame seeds (for garnish)

Rghaif bil Tamer

🇲🇦 Morocco

National

Flaky pastry filled with dates and nuts

Pastry

Sweet

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Ingredients

Phyllo dough

dates

nuts

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