Name: Authentic Rghaif bil Tamer Recipe
Prep time: 60 min
Cook time: 30 min
Yield: 12
Cuisine: Morocco
Ingredients: *For the Dough:**; 3 cups all-purpose flour; 1 teaspoon salt; 1 tablespoon sugar; 1 teaspoon instant yeast; 1 1/2 cups warm water; 2 tablespoons vegetable oil; 1/2 cup vegetable oil (for kneading and stretching); *For the Date Filling:**; 2 cups Medjool dates, pitted; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 cup toasted sesame seeds; 1/4 cup chopped walnuts or almonds; *For Frying and Finishing:**; 1 cup vegetable oil (for frying); 1/2 cup honey; 1/4 cup toasted sesame seeds (for garnish)

Rghaif bil Tamer 🇲🇦 Morocco

Flaky pastry filled with dates and nuts

Pastry Sweet

Made with

Phyllo dough dates nuts

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

Recent Reviews

More dishes from Morocco