FoodHopp

Name: Authentic Puto Biskuit Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 12
Cuisine: Philippines
Ingredients: 1 cup rice flour; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1/4 teaspoon sugar; 2 tablespoons water (as needed); 2 tablespoons vegetable oil (for frying)

Puto Biskuit

🇵🇭 Philippines

Nationwide

A Filipino dessert of small, round, crispy rice cakes often served with sweetened condensed milk.

Rate this food

Recent Reviews

Loading reviews...