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Name: Authentic Pollo a la Parrilla Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Mexico
Ingredients: 4 pounds whole chicken, spatchcocked, or 8 bone-in, skin-on chicken pieces (thighs and drumsticks); 1/2 cup fresh orange juice; 1/2 cup fresh lime juice; 1/4 cup olive oil; 6 cloves garlic, minced; 2 tablespoons smoked paprika; 2 teaspoons ground cumin; 2 teaspoons dried oregano (preferably Mexican); 1 teaspoon chili powder; 1 teaspoon black pepper, freshly ground; 1 tablespoon kosher salt; 1/2 teaspoon red pepper flakes (optional, for heat); 2 tablespoons chopped fresh cilantro, for garnish; 1 lime, cut into wedges, for serving

Pollo a la Parrilla

🇲🇽 Mexico

Various

Grilled chicken often marinated in citrus juice and spices.

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Ingredients

Chicken

citrus juice

spices

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