Name: Traditional Pikapik with Coconut and Breadfruit and Fish and Taro from Micronesia
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Micronesia
Ingredients: 1 whole breadfruit, peeled and cut into chunks; 2 large taro roots, peeled and cut into chunks; 1 whole fish (such as grouper or snapper), cleaned and deboned; 4–5 taro leaves (fresh or dried); 2 cups coconut milk; 1 cup coconut water; 3–4 cloves garlic, minced; 2 inches ginger, grated; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons palm oil or coconut oil

Pikapik with Coconut and Breadfruit and Fish and Taro and Coconut and Breadfruit and Fish and Taro and Coconut and Breadfruit

Micronesia

A hearty and flavorful meal made with coconut milk, fish, taro leaves, coconut, breadfruit, fish, taro, coconut, breadfruit, fish, and taro.

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