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Name: Authentic Pikapik Recipe from Micronesia
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Micronesia
Ingredients: 1 cup coconut milk (fresh or canned); 200 grams white fish (such as snapper or grouper), cut into bite-sized pieces; 2 medium taro leaves (fresh or dried), torn into large pieces; 2 cloves garlic, minced; 1-inch piece of ginger, grated; 1 tablespoon palm sugar or brown sugar (optional); 1 teaspoon salt; 1/2 cup water (for cooking fish)

Pikapik

Micronesia

A savory dish made with coconut milk, fish, and taro leaves.

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