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Name: Authentic Mozambican Rice and Curry Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Mozambique
Ingredients: 1 cup long-grain rice (such as basmati or jasmine); 2 cups water; 1 cup coconut milk; 2 tablespoons vegetable oil; 2 onions, finely chopped; 2 cloves garlic, minced; 1-inch ginger, grated; 2 tablespoons curry powder; 1 teaspoon turmeric powder; 1 teaspoon cumin seeds; 1 teaspoon coriander powder; 1 teaspoon ground black pepper; 1/2 teaspoon chili powder (optional); 250g (about 1 lb) chicken thighs or beef, cubed (or use a combination); 2 tomatoes, diced; 2 green chilies, sliced (optional); Salt to taste

Mozambican Rice and Curry

Mozambique

Nationwide

A fragrant dish combining rice, curry, and local spices.

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