FoodHopp

Name: Authentic Micronesian Coconut Pudding Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Micronesia
Ingredients: 2 cups taro root, peeled and cut into small pieces; 1 cup coconut milk, canned (or fresh); 1/4 cup sugar (adjust to taste); 1 teaspoon vanilla extract (optional); Pinch of salt