Name: Authentic Egyptian Koshari Recipe
Prep time: 45 min
Cook time: 60 min
Yield: 6
Cuisine: Egypt
Ingredients: 2 cups long-grain white rice; 1 cup red lentils; 1 cup macaroni (small elbow or ditalini); 1 cup chickpeas (drained and rinsed); 1 large onion, finely chopped; 2 tomatoes, finely chopped; 3 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground cinnamon; 1 teaspoon black pepper; 2 tablespoons tomato paste; 2 tablespoons oil (vegetable or sunflower); 4 cups water (for the sauce); 1 can (400g) crushed tomatoes; Salt to taste

Koshari 🇪🇬 Egypt

Layered Egyptian dish of rice, lentils, macaroni, and chickpeas in tomato sauce.

Egypt Egyptian

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Egypt

More dishes to explore from the same cuisine.

Baklava
Baladi
Falafel
Fattoush
Ful Medames
Kofta
Mansaf
Maqluba
Molokhia
Om El Kosh
Shawarma
Zaalouk