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Name: Authentic Kikuyu Kikwete Rice Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Kenya
Ingredients: 2 cups long-grain rice (e.g., basmati or jasmine); 4 cups water; 1 teaspoon salt; 2 tablespoons chopped fresh parsley; 1 tablespoon chopped fresh chives; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground ginger; 2 cloves garlic, minced; 1 small onion, finely chopped (optional); 1 tablespoon vegetable oil (or butter); Fresh green leaves (optional, e.g., spinach or kale)

Kikuyu Kikwete Rice

🇰🇪 Kenya

Central Kenya

Simple yet flavorful rice dish, often served with local vegetables and herbs.

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