Name: Authentic Chiles Toreados Recipe
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Mexico
Ingredients: 6 to 8 fresh green Serrano chiles (or Jalapeños for a milder version); 2 tablespoons vegetable oil or lard; 1/2 teaspoon coarse sea salt (or to taste); 1 lime, cut into wedges for serving; 2 cloves garlic, thinly sliced (optional, traditional variation); 1/2 white onion, thinly sliced (optional, traditional variation)

Chiles Toreados 🇲🇽 Mexico

Grilled or fried chili peppers, often served as a side dish.

Side dish spicy

Made with

Chili peppers oil spices

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