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Name: Authentic Baghrir bil Naanaee (Moroccan Mint Semolina Pancakes)
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: 2 cups fine semolina flour; 1 cup all-purpose flour; 1 teaspoon active dry yeast; 1 tablespoon granulated sugar; 1 teaspoon fine sea salt; 1/2 teaspoon ground ginger; 1/4 teaspoon ground turmeric; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 tablespoon fresh mint leaves, finely chopped (plus extra for garnish); 2 1/2 cups lukewarm water; Vegetable oil or sunflower oil (for cooking); 1/2 cup honey (for serving); 2 tablespoons unsalted butter (for serving)

Baghrir bil Naanaee

🇲🇦 Morocco

National

Semolina pancakes with mint

Pancakes

Savory

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Ingredients

Semolina flour

mint

spices

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