Name: Authentic Baghrir bil Griwech wal Qusbor (Moroccan Semolina Pancakes with Nuts and Coriander)
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: *For the Pancake Batter:**; 2 cups fine semolina flour; 1 cup all-purpose flour; 1 teaspoon active dry yeast; 1 teaspoon granulated sugar; 1 1/2 teaspoons salt; 2 cups lukewarm water (approx.); 1 large bunch fresh coriander greens, finely chopped (about 1 cup packed); *For the Griwech (Nut Topping):**; 1/2 cup blanched almonds, roughly chopped; 1/2 cup walnuts or hazelnuts, roughly chopped; 2 tablespoons sesame seeds; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon salt; *For Serving:**; 1/2 cup honey (or more, to taste); 1 tablespoon unsalted butter (optional, for drizzling)

Baghrir bil Griwech wal Qusbor 🇲🇦 Morocco

Semolina pancakes with nuts and coriander greens

Pancakes Savory

Made with

Semolina flour honey nuts coriander greens

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