Name: Authentic Baghrir bil Griwech wal Qadid Recipe
Prep time: 45 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: *For the Baghrir (Pancakes):**; 2 cups fine semolina flour; 1 cup warm water (approx.); 1 teaspoon active dry yeast; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon baking powder; *For the Griwech (Fried Dough):**; 1 cup all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon ground anise seed; 1/2 cup water (approx.); Vegetable oil (for frying); *For the Topping & Sauce:**; 8 oz Qadid (Moroccan dried meat), shredded or finely chopped; 1/2 cup honey (warmed); 1/4 cup toasted sesame seeds; 1/4 cup blanched almonds, toasted and slivered; 1 tablespoon Argan oil or Olive oil (for cooking the Qadid); 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger

Baghrir bil Griwech wal Qadid 🇲🇦 Morocco

Semolina pancakes with nuts and dried meat

Pancakes Savory

Made with

Semolina flour honey nuts dried meat

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