Name: Authentic Baghrir bil Griwech wal Luzina Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Morocco
Ingredients: *For the Pancakes (Baghrir):**; 2 cups fine semolina; 1 cup warm water (approx. 40°C/105°F); 1 teaspoon active dry yeast; 1 teaspoon granulated sugar; 1/2 teaspoon salt; 1 tablespoon all-purpose flour (optional, for binding); *For the Topping (Griwech and Luzina):**; 1/2 cup walnuts, roughly chopped; 1/2 cup blanched almonds, roughly chopped; 1/2 cup honey; 2 tablespoons unsalted butter; 1 teaspoon ground cinnamon; 1/2 teaspoon orange blossom water (optional, but traditional)

Baghrir bil Griwech wal Luzina 🇲🇦 Morocco

Semolina pancakes with nuts and almonds

Pancakes Sweet

Made with

Semolina flour honey nuts almonds

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