Foods Using Grape leaves

Grape leaves stuffed with a mixture of ground meat (usually pork or beef), rice, and herbs, often served with yogurt.

Grape leaves stuffed with a mixture of rice, pine nuts, herbs, and spices, often served with tzatziki sauce.

Warak Enab is a Lebanese dish made with grape leaves stuffed with a mixture of rice, minced meat, onions, and Middle Eastern spices, cooked in a lemony broth.

Grape leaves stuffed with rice, pine nuts, and herbs

Grape leaves stuffed with rice, pine nuts, and herbs