Foods Tagged: grape leaves

Lebanese stuffed grape leaves with rice and meat cooked in a pan.

Grape leaves or vegetables stuffed with spiced meat and rice, a staple of Azerbaijani cuisine.

Lebanese stuffed grape leaves with rice and meat.

Warak Enab is a Lebanese dish made with grape leaves stuffed with a mixture of rice, minced meat, onions, and Middle Eastern spices, cooked in a lemony broth.

Grape leaves stuffed with rice, meat, and herbs, simmered in a savory broth.

Stuffed grape leaves filled with rice, herbs, and meat.

Stuffed grape leaves with rice, meat, and spices.

Grape leaves or vegetables stuffed with rice, herbs, and minced meat.