Foods Tagged: grape leaves

Stuffed grape leaves filled with rice, herbs, and meat.

Dolma made with grape leaves or vegetables stuffed with a rice and meat mixture, distinct from other regional versions.

Lebanese stuffed grape leaves with rice and meat cooked in a pan.

Stuffed grape leaves with rice, meat, and spices.

Grape leaves stuffed with rice, pine nuts, and herbs

Grape leaves or vegetables stuffed with spiced meat and rice mixture.

Warak Enab is a Lebanese dish made with grape leaves stuffed with a mixture of rice, minced meat, onions, and Middle Eastern spices, cooked in a lemony broth.

Grape leaves or vegetables stuffed with spiced meat and rice, a staple of Azerbaijani cuisine.