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Name: Authentic Tamales de Pollo Recipe from Honduras
Prep time: 45 min
Cook time: 30 min
Yield: 8
Cuisine: Honduras
Ingredients: 2 cups corn masa (hominy masa); 1/4 cup lard or shortening; 2 cups chicken broth; 2 cups shredded cooked chicken (about 1 lb); 2 tablespoons chopped onions; 2 cloves garlic, minced; 1 teaspoon salt; 1 teaspoon dried oregano; 1/4 teaspoon cumin; 8 large banana leaves (or as needed); Cooking oil for greasing

Tamales de Pollo

Honduras

Nationwide

Corn masa tamales filled with chicken, wrapped in banana leaves.

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