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Name: Authentic Tamales de Guayaba con Queso from Honduras
Prep time: 30 min
Cook time: 40 min
Yield: 4
Cuisine: Honduras
Ingredients: 2 cups cornmeal; 1 teaspoon salt; 1/2 cup vegetable oil; 1 cup warm water (or as needed); 4 large banana leaves; 2 cups ripe guava, mashed (about 2 medium guavas); 1 cup queso fresco, crumbled; 1 tablespoon sugar (optional); Pinch of cinnamon (optional)

Tamales de Guayaba con Queso

Honduras

Nationwide

Cornmeal-based tamales filled with guava and cheese and wrapped in banana leaves.

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