FoodHopp

Name: Authentic Taktouka Jbane bil Khoudnjine wal Djaj Recipe
Prep time: 25 min
Cook time: 40 min
Yield: 4
Cuisine: Morocco
Ingredients: 4 large bell peppers (mixed colors), seeded and cut into strips; 4 large ripe tomatoes, peeled and chopped; 2 chicken breasts (about 1 lb / 450g total), cut into bite-sized pieces; 1 cup (150g) semi-hard cheese (such as Jarlsberg or young Gouda), cubed; 1/2 cup (120ml) olive oil; 1 large onion, finely chopped; 4 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon sweet paprika; 1/2 teaspoon cayenne pepper (adjust to taste); 1/2 teaspoon ground ginger; 1/4 teaspoon turmeric; 1/2 teaspoon black pepper; 1 teaspoon salt (adjust to taste); 1/4 cup fresh parsley, chopped; 1/4 cup fresh cilantro, chopped; 1/2 cup water or chicken broth

Taktouka Jbane bil Khoudnjine wal Djaj

🇲🇦 Morocco

National

Roasted pepper and tomato salad with cheese and double chicken

Salad

Savory

Rate this food

Ingredients

Recent Reviews

Loading reviews...